Moldy bread

Is It Safe To Eat Moldy Bread?
April 21, 2017

For food safety experts, the answer is clear: Moldy bread is bad news.

“We don’t recommend cutting mold off of bread, because it’s a soft food,” says Marianne Gravely, a senior technical information specialist for the United States Department of Agriculture. “With soft food, it’s very easy for the roots [of the mold], or the tentacles, or whatever creepy word you want to use, to penetrate” deeper into the food.


Cases Of Mysterious Valley Fever Rise In American Southwest

Cases Of Mysterious Valley Fever Rise In American Southwest
May 13, 2013

It is caused by Coddidioides immitis


Fungus of the month

Candida aureus
July 23, 2021